Pina colada cupcakes. Pina Colada Cupcakes are a must try dessert! These are soft, moist, fluffy, and brimming with those classic pina colada flavors we all crave! Dip tops of frosted cupcakes in coconut.

Pina colada cupcakes Inspired by the classic cocktail, these cupcakes are perfect for summer! Everyone's favorite beach cocktail in cupcake form! Pineapple and coconut cupcakes frosted and decorated with coconut flakes, pineapple, a cherry and a little umbrella.

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pina colada cupcakes. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pina colada cupcakes is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Pina colada cupcakes is something which I have loved my whole life.

Pina Colada Cupcakes are a must try dessert! These are soft, moist, fluffy, and brimming with those classic pina colada flavors we all crave! Dip tops of frosted cupcakes in coconut.

To begin with this particular recipe, we have to prepare a few components. You can have pina colada cupcakes using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pina colada cupcakes:

  1. {Prepare 1 box of of white cake mix.
  2. {Get 3/4 cup of Pina colada premium mix ( nonalccoholic flavored ).
  3. {Get 1/2 cup of water.
  4. {Make ready 3 of eggs.
  5. {Take 1/3 cup of Vegetable oil.
  6. {Prepare 1 cup of Coconut flakes.
  7. {Take 1 can of sliced pineapple.
  8. {Get 12 of maraschino cherries cut in halfs.
  9. {Prepare 1 of Container Betty Crocker Whipped vanilla frosting.
  10. {Get 1 cup of Marshmallow cream.
  11. {Take 8 of straws cut into 3 pieces each.

These simple pina colada cupcakes will make every day seem like a trip to the tropics! The frosting I use to top the pina colada cupcakes is similar to the coconut frosting I mentioned above. Sweet piña colada cupcakes filled with pineapple and topped with a light and fluffy cream cheese frosting. There's a little bit of summer in each bite!

Instructions to make Pina colada cupcakes:

  1. preheat oven to 350°F and bake on 350. put paper cup liner in cupcake pan, this will make 24 cupcakes..
  2. in a mixing bowl and an electric mixer or stand up mixer, add eggs, oil, water and pina colada mix, mix for 15 seconds, then add cake mix, mix for 1 minute, scrape around inside the bowl, mix again for 3 minutes..
  3. scoop batter in to each cupcake paper cups ….bake for 23 minutes.. take out if oven let cool completely.
  4. in a bowl mix whipped vanilla frosting and marshmallow cream together mix well.
  5. spread a spoonful on each cupcake,.
  6. in a small bowl put the coconut flakes, then take cupcake with frosting, dip into coconut flakes,.
  7. cut pineapples into 6 pieces u will need 4 rings of pineapples. and slice in halfs cherries, place one piece of pineapples, and one half cherrie on each cupcake..
  8. i put a piece of a straw on top for decoration..

Piña Colada cupcakes are perfect cupcake versions of the drink – complete with coconut How to Make Piña Colada Cupcakes. To give these cupcakes their signature flavor, you'll start with mixing. Use this tropical inspired recipe to bake up a batch of light and fluffy pina colada cupcakes and get transported to warm and sunny beaches in just one bite. These light and fluffy Piña Colada Cupcakes were inspired by our favorite tropical cocktail. To make them, we topped a moist, fluffy pineapple cake with a creamy coconut buttercream frosting.

So that’s going to wrap it up for this exceptional food pina colada cupcakes recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!