Atta biscuits. wheat biscuits recipe with step by step photo and video recipe. an ideal and healthy snacks which can be part of tiffin box for kids and for adults too. there are several varieties and variations to biscuit recipe and it can be either prepared from wheat, plain flour or even with oats. further it can also be extended by adding chocolate, jam, nuts and. atta biscuits recipe Our atta biscuits recipe is an Indian style whole wheat biscuits. Time to indulge in some sweet and spicy atta biscuits.

Atta biscuits And, in the process, make them healthier too by using whole wheat flour (atta) in place of all-purpose flour (maida). Maida is a highly refined flour with low nutritive properties. Atta Biscuits are basically a crispy and crunchy eggless, delicious Indian bakery style biscuits usually served as an accompaniment along with Indian chai.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, atta biscuits. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Atta biscuits is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Atta biscuits is something which I’ve loved my whole life. They are fine and they look wonderful.

wheat biscuits recipe with step by step photo and video recipe. an ideal and healthy snacks which can be part of tiffin box for kids and for adults too. there are several varieties and variations to biscuit recipe and it can be either prepared from wheat, plain flour or even with oats. further it can also be extended by adding chocolate, jam, nuts and. atta biscuits recipe Our atta biscuits recipe is an Indian style whole wheat biscuits. Time to indulge in some sweet and spicy atta biscuits.

To get started with this particular recipe, we have to first prepare a few components. You can have atta biscuits using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Atta biscuits:

  1. {Prepare 1 cup of wheat flour.
  2. {Prepare 1/4 cup of sugar.
  3. {Get 1/2 tsp of baking powder.
  4. {Make ready 1/4 tsp of baking soda.
  5. {Take 1/4 tsp of salt.
  6. {Make ready 1 tbsp of malai.
  7. {Make ready 2-3 tsp of water.
  8. {Make ready 2-3 tsp of ghee.

Atta Biscuits; the term itself transports me to those carefree childhood days when each day after returning from school, we would happily dunk these Atta Biscuits into piping hot tea and. Atta Nankhatai Nankhatai is an excellent tea time snacks. It is usually made with all purpose flour alias maida. I was searching for more fiber version.

Instructions to make Atta biscuits:

  1. Take all the dry ingredients and mix well. Add malai and mix well..
  2. Add ghee little by little and form a semi soft dough. Add water and knead well..
  3. Soft and smooth dough is ready. Now make small roundels out of the dough and flatten them..
  4. Make a design with fork. Preheat the oven on 180 degrees..
  5. Now start baking the biscuits for 10 minutes. Healthy atta biscuits are ready..

I tried these biscuits with whole wheat flour and Sooji. Cardamom and pista adds more flavor to the recipe. A healthier snacks treat to kids. Atta Biscuits are light and buttery cookies made from whole wheat flour. They are flavored with cinnamon powder and vanilla essence.

So that’s going to wrap this up with this special food atta biscuits recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!