Cream Cheese Pound Cake.

Cream Cheese Pound Cake

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cream cheese pound cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cream Cheese Pound Cake is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Cream Cheese Pound Cake is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook cream cheese pound cake using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cream Cheese Pound Cake:

  1. {Prepare 200 g of all-purpose flour.
  2. {Make ready 170 g of soft butter.
  3. {Get 113 g of cream cheese (room temperature).
  4. {Get 170 g of sugar.
  5. {Prepare 3 of larges eggs(room temperature).
  6. {Take 1/2 tsp of baking powder.
  7. {Prepare 1/8 tsp of baking soda.
  8. {Take 1/4 tsp of salt.
  9. {Make ready 1 tsp of vanilla extract.
  10. {Get of Zest of one orange.

Steps to make Cream Cheese Pound Cake:

  1. Preheat oven to 165°C (330°F), place oven rack in center of oven. Butter & flour (21cm-23cm) loaf pan.
  2. In a large bowl, sift together the flour, baking powder, baking soda, and salt..
  3. Mix sugar with zest (10 minutes) to enhance the flavor..
  4. In the bowl of standing mixer, beat the butter and cream cheese until smooth. Gradually add the sugar, scraping down the sides of the bowl as needed. Add the vanilla, the eggs, one at a time, mixing well after each addition. Scrape down the sides of the bowl as needed. Add the flour mixture, in three additions, and mix just until incorporated. Pour the batter into the prepared pan and smooth the top..
  5. Bake for about 55 minutes until the cake is golden brown and a toothpick inserted in the center comes out clean..
  6. Remove the cake from the oven and place on a wire rack to cool..

So that’s going to wrap it up with this special food cream cheese pound cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!